
Kent RTC Lincoln Dinner
When: Tuesday, February 12, 2013
Hors d'oeuvres and a cash bar: 6:30 pm
Dinner: 7:00pm
Where: Bull's Bridge Inn
333 Kent Rd, Kent, CT
Tickets are $25.00 each
Steak, chicken marsala and salmon are the dinner choices. Dessert and coffee or tea will be offered
For more information or tickets, contact event coordinator Vincent LaFontan at 860-927-1856 or vlafontan@snet.net, Andy Ocif at 860-927-3318 or aocif3318@charter.net, Susi Williams-Wyman at 860-927-3376 or mcwilliams@snet.net.
When: Tuesday, February 12, 2013
Hors d'oeuvres and a cash bar: 6:30 pm
Dinner: 7:00pm
Where: Bull's Bridge Inn
333 Kent Rd, Kent, CT
Tickets are $25.00 each
Steak, chicken marsala and salmon are the dinner choices. Dessert and coffee or tea will be offered
For more information or tickets, contact event coordinator Vincent LaFontan at 860-927-1856 or vlafontan@snet.net, Andy Ocif at 860-927-3318 or aocif3318@charter.net, Susi Williams-Wyman at 860-927-3376 or mcwilliams@snet.net.